Thursday, July 11, 2013

EASY PEASY FLAT BREAD.

Here is a very easy recipe for making flat bread like an expert.

INGREDIENTS;
1 cup of all purpose flour
1 tablespoon off yeast
1 teaspoon of salt
Half teaspoon of chilli powder ( optional)
Half cup of water

METHOD;
Pour the flour in to a deep bowl and add the salt and yeast, mix this in then make a well in the middle of the flour and pour in the water and begin to gently knead it, you and add more water if the flour doesn't come together or add more flour if the dough you've made is too sticky.
Once you have kneaded the dough, and it has an elastic but firm consistency to it, you can the cover and keep it in a warm dry place to rise, this can take 1 to 2 hours depending on the temperature of the room.
Take the dough out, and GENTLY knead again, then quarter the dough, and allow it to rise in a warm place for 30 mins, when the time is up, place a pan on the heat, then take the first quarter of the dough and gently knead it till its nice and flat, then lightly grease the hot pan and place the dough on it, let this cook for 5 mins on each side, or you can flip it when the dough begins to rise.
ENJOY !

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